Qualitaly Magazine is a magazine that has recounted the activities and experiences of Cooperativa Italiana Catering for many years.
Dedicated to the ho.re.ca. workers of the world, Qualitaly Magazine is aimed towards our affiliate’s customers: restaurants, pizzerias, bars, hotels. It’s a bimonthly magazine and every edition covers important topics currently linked to the Out-of-Home world.
The champions of Qualitaly are of course the chefs, to whom we dedicate the magazine cover with a “Chef’s Face” feature. This draws attention to the passion, dedication and courage of these great people/characters, who are always under the spotlight these days.